The workmen have left and you’ve just wrapped up the very first barbecue with your outdoor kitchen. Now you’re thinking, “How much cleaning do I really have to do?” Here’s the good news – you don’t need to do any more cleaning that you would do to your indoor kitchen. Just keep a few things in mind and you’ll have a space that’s ready to host your next fresh-air culinary adventure. Clean like your inside while you’re wearing your outside shoes If you treat your outdoor kitche

You already have a high-end set of barbecue tools and you’re a black belt when it comes to searing in those juices. You make your own sauces before you ever bother with that stuff from the store and you laugh when people tell you that you can’t grill in the snow. When you’re committed to your outdoor cooking, having an outdoor kitchen is a natural progression. Let’s start building you the space that will take your alfresco culinary skills to the next level. Work Backwards – W